2 Course Special Offer

Includes starter and main and drink (soft, 1/2 lager/beer, 125ml wine) £14.95. Available Monday to Thursday from 6:30pm to 7:30pm

    • Starter

    • Pan-Fried Mushrooms In Garlic & Thyme Butter

    • Soup Of The Day & French Bread

      Our soup of the day will be shown on our specials board within the restaurant

    • Chicken Liver Pate

      Served with toasted french bread & cranberry sauce

    • Alfred's Thai Chilli Cakes

    • Cured Gravlax Salmon Bruschetta & Dill Dressing

      Sourced from Scottish or Norwegian Waters

    • Salad Bowl Selection

    • Sides

    • Pepper Sauce

      1.75
    • French Bread

      1.75
    • Garlic Mushrooms

      2.50
    • Garlic Mushroom Sauce

      1.75
    • Garlic Bread

      1.95
    • Mixed Vegetables

      2.95
    • Bowl Of Chips

      2.50
    • Salad Bowl

      2.50
    • Main

    • Slow Cooked Confit Of Duck Leg

      Served with pan-fried white cabbage and sweet jus

    • Chargrill 8oz Carmarthenshire Rump Steak

    • Traditional Fish & Chips with Tarter Sauce

    • Breaded Salmon & Smoked Haddock Cakes

      Served with Hollandaise sauce

    • Sea Bass Espalda

      Fillet pan-fried with chilli & garlic

    • Mediterranean Vegetable Lasagne

      Topped with creamy béchamel sauce (v)

    • Pan-Fried Calves Liver & Onion Marsala Wine Sauce

    • Breaded Pork Schnitzel Served with a Cream Lemon Sauce

    • Pot Of Dublin Mussels

      Mussels served in a creamy white sauce & franch bread

    • Vegetable Moraccan Tagine

      Served with a choice of new potatoes, jacket, hand-cut chips or fries (v)

    • Alfred's Hand Made Desserts

      All desserts are created daily by our patisserie chefs to ensure the highest taste and quality.

    • Profiteroles with Warmed Chocolate Sauce

      5.25
    • Traditional Créme Brulee

      5.50
    • New York Chessecake & Berry Coulis

      5.50
    • Sticky Toffee Pudding

      5.50
    • Chocolate Brownie (n) & Pistachio Ice Cream

      5.50
    • Tiramisu 'The Venetian Way'

      5.50
    • Strawberry Pavlova Crown

      5.50
    • Luxery Movenpick Ice Cream Selection

      4.50

      Choice of Vanilla, Strawberry, Chocolate or Pistachio

    • Luxery Movenpick Sorbet Selection

      4.50

      Mango, Lemon, Rasberry and Elderflower. Served plain or with Chocolate Sauce, Strawberry Coulis or Crushed Nut toppings

    • Single British & Continental Cheeseboard

      7.95

      With Buscuits and grapes

    • Large British & Continental Cheeseboard

      16.95

      Enough for 3 and served with Buscuits and grapes